Crab Appetizer
Twillah Reimers

8 oz. cream cheese
1 tablespoon milk
6 oz. can or fresh crab
2 tablespoons chopped onion
teaspoon horseradish

Blend well. Spoon ingredients into a casserole dish, and bake at 375 degrees for 15 minutes. Serve hot with Triscuits, icebox rye crackers, or your choice crackers.