1 pound can pumpkin
1 can evaporated milk
1 cup sugar
4 teaspoons pumpkin pie spice
1 box yellow cake mix
1 cup chopped walnuts (more if you really like nuts)
1 cup real butter
Mix together pumpkin, evaporated
milk, sugar, eggs, and pumpkin pie spice. Blend well with mixer. Pour into a 9
x 13 pan already sprayed with "Pam". Sprinkle dry cake mix evenly
over the top. (Break up cake mix with hands while in the bag, to make sure there
are no big lumps) Sprinkle with the nuts, Melt butter and pour evenly over the
layer of nuts.
Bake at 350 degrees for 55 - 60 minutes.
Serve with whip cream or ice cream....Yummy... Enjoy!